Learn the secrets of preparing and cooking authentic, regional dishes from a variety of cultures.
Classes include:
Our very special class 'The Tasmanian Table' is all about the ingredients and experiencing the freshest, most delicious, seasonal Tasmanian produce available.
Other classes include: Spanish Tapas, Italian, Thai, South East Asian, Middle Eastern, Indian & Malaysian.
We will also be offering other speciality classes including:
Cheese Making, Chocolate & Truffles, Cake Decorating, Traditional Artisan Bread, Pasta & Pizza.
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